Peruvian Green Chicken Skillet
Pan-seared chicken with creamy green herb sauce inspired by aji verde.
Ingredients
- 1.5 lbs chicken breast
- 1/2 cup mayonnaise
- 1/2 cup cilantro
- 1 lime, juiced
- 1 jalapeno
Instructions
- Cook chicken until golden and done.
- Blend mayo, cilantro, lime, and jalapeno into sauce.
- Serve chicken with green sauce over rice or potatoes.
Nutrition (per serving)
410 cal · 34g protein · 4g carbs · 28g fat
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