Lomo Saltado

Peru's beloved beef stir-fry with tomatoes, red onion, and crispy fries.

Ingredients

• 1.5 lbs sirloin, sliced
• 1 red onion, wedges
• 2 tomatoes, wedges
• 3 tablespoons soy sauce
• 1 lb frozen fries, baked
• 3 cups cooked rice

Instructions

1. Sear beef hard in batches.
2. Stir-fry onion and tomato briefly; return beef with soy.
3. Fold in fries and serve with rice.

Nutrition (per serving)

620 cal · 40g protein · 58g carbs · 24g fat

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