Vanilla Chia Seed Pudding

Simple make-ahead chia pudding with coconut milk, vanilla, and mango topping.

Ingredients

• 1/4 cup chia seeds
• 1 cup coconut milk
• 1 tablespoon maple syrup
• 1/2 teaspoon vanilla extract
• 1 cup mango, diced

Instructions

1. Mix chia seeds, coconut milk, maple syrup, and vanilla in a jar.
2. Stir well, cover, and refrigerate at least 4 hours or overnight.
3. Top with diced mango before serving.

Nutrition (per serving)

240 cal · 6g protein · 30g carbs · 12g fat

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