Easy Jollof Rice

West African tomato-pepper rice, deeply savory and one-pot easy.

Ingredients

• 2 cups long-grain rice
• 1 red bell pepper, chopped
• 1 can crushed tomatoes
• 1 onion, diced
• 1 teaspoon curry powder
• 1 teaspoon paprika

Instructions

1. Blend pepper and tomatoes.
2. Cook onion and spices, then add blended mixture.
3. Add rice and broth, cover, and simmer until rice is tender.
4. Fluff and serve.

Nutrition (per serving)

310 cal · 6g protein · 61g carbs · 4g fat

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